Topic “In the News News” — Exporter Magazine
New Zealand wines have notched up a record number of top awards at the prestigious UK-based International Wine and Spirit Competition.
Fonterra has officially opened its new blending and packing plant in Indonesia – its first manufacturing facility in the country.
The new high-efficiency milk powder plant at Fonterra’s Pahiatua site has kicked into gear, processing its first milk from the Co-op’s lower North Island farmers.
