Exporter Magazine New Zealand Blog
The New Zealand government’s Foundation for Research Science and Technology (FRST) is investing $961,000 in funds to help PEC Fuel Pumps Ltd (PEC) develp its vapour management system — a technology that helps prevent...
The New Zealand government’s Foundation for Research Science and Technology (FRST) is investing $961,000 in funds to help PEC Fuel Pumps Ltd (PEC) develp its vapour management system — a technology that helps prevent...
The New Zealand government’s Foundation for Research Science and Technology (FRST) is investing $961,000 in funds to help PEC Fuel Pumps Ltd (PEC) develp its vapour management system — a technology that helps prevent...
A department investigation concluded that the products, used in construction, vehicle parts, furniture and other goods, were being exported to the United States at roughly 33% less than their fair value. The US has...
GEA Group has reached an agreement to acquire a New Zealand-based powder specialist as part of its ongoing strategy to expand in the emerging Asian markets and compete with rivals such as Tetra Pak,...
A revolutionary UHT milk processing system by Tetra Pak slashes production time by up to 90%, cuts operating costs in half and reduces capital outlay by almost a third compared to conventional equipment, according...
Sainsbury’s Dairy Development Group producers receive 2.1 pence per litre premium for their milk above the market price, which is designed to reward farmers for good agricultural practice. The payment builds to an average...
PET is unlikely to replace glass as the material of choice for French wine producers but at Emballage in Paris this week plastic packaging firms said demand from the wine sector is increasing fast,...
Changes to the Rules of Origin under the Australia New Zealand Closer Economic Relations Trade Agreement (CER), will reduce costs for exporters, according to ab an online report cby Fibre2Fashion, citing Customs Minister Maurice...
Increased demand from the sports nutrition and dietary supplements industries could see the US whey protein approach 500 million pounds (250 million kg) by 2015, according to NutraIngredients.com, citing a Global Industry Analysts report.