News — Exporter Magazine

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  3. ‘No-additives’, and ‘no-preservatives’ are the most popular clean label claims with consumers, while ‘natural’ struggles because of over-use and lack of definition, according to FoodNavigator.com.
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  5. Innovative Hamilton agritech company, Simcro has just scooped the top award in New Zealand’s Agritech Innovation Awards for its world-first ‘self-tenting’ safety injector, Sekurus Ultra.
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  7. AsureQuality has opened a new export wine certification laboratory at its Auckland facility following formal recognition by the NZFSA to analyse wine destined for the EU.
  8. Organisers of the Hong Kong International Wine and Spirits Fair 2010 are looking for expressions of interest for wine exporters to exhibit at the New Zealand Pavilion of the fair.
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  10. Denmark’s shipping giant, Maersk Line, is deploying laid-up ships to reposition empties where they are needed – as well as ordering new boxes and leasing old ones, according to the Shipping Gazette.
  11. The award recognises work SKOPE has undertaken for Coca Cola Amatil (CCA) over the past nine months to create a new aesthetic for CCA’s merchandising fleet. The fleet uses leading-edge energy management combined with state-of-the-art cabinet design and air flow management for reduced carbon foot print.
  12. Changes to study entitlements for temporary permit holders will benefit New Zealand’s export education industry, Immigration Minister Jonathan Coleman says.
  13. New Zealand dairy exports, which make up a fifth of the nation’s total overseas trade, are likely to surge 58% over the next four years on rising prices and demand, according to Bloomberg news.

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