The Magazine behind NZ’s Export Drive
boot Düsseldorf is where the world’s water sports enthusiasts converge every January to update themselves with the latest products and technologies, and it’s an increasingly important event for Kiwi export producers. “If New Zealand...
Article by Penny Catley and Deborah Kessell-Haak of intellectual property law firm Baldwins. Last week, the Ministry of Business Innovation and Employment (MBIE) released the draft Geographic Indications (Wines and Spirits) Registration Regulations...
Turkey, Brazil, Indonesia and India should perhaps not be on your list if you’re thinking of exporting or expanding internationally, unless you can do so on secured payment terms. In this month’s Atradius Exporting...
By Glenn Baker. As a rule, New Zealand food and beverage brands are trialled in the domestic market before being launched offshore. With nakd, however, the reverse applied. The business was set up...
Rabobank’s senior fruit, vegetable and floriculture analyst Cindy van Rijswick says New Zealand’s fruit and vegetable sector was well positioned to take advantage of opportunities arising from… A rising middle class and 7.9 million...
Success factors Today wine exporting is a highly sophisticated and competitive sector, with a large number of brands competing for market share around the world. So what does David believe will be the key...
Europe’s fruit and vegetable sector is facing radical change, with far-reaching consequences for fresh produce suppliers and retailers not only in Europe, but also New Zealand, according to a visiting international horticultural analyst. ...
In 2013 CHIA was a fledgling Nelson-based natural health drink company with a product finding favour with health-conscious Kiwis, and a big vision for exporting. Exporter caught up with co-creator Chloe Van Dyke for...
David Mahon is a New Zealander and a corporate advisor who has lived in China since the mid-1980s, watching the massive changes and helping companies to predict which way things will go. He is...
Simon Zhou has made a career out of promoting and selling New Zealand wines into the land of his birth, China, and he sees steady growth ahead. How did you get involved with New...
